Seriously
Living with Roland, it's like eating in a restaurant every night. Tonight was asparagus, chicken bacon burger deals that were simply delectable, and some pasta salad that Roland made just for me! He made a baked noodle dish last night and he reserved some of the noodles and made a pasta salad. It even had hard boiled eggs in it. Rockin'! It was a really good dinner, and smelled great while he was making it.
P.W. and I went to the dog park today as it was time for an expression and a bath anyway. It was a good time and he ran around like a nut. He was a little more forceful with some of the other dogs this time too, which was interesting. We've been going on a walk every morning and when we pass the dog park he leans into the leash pretty hard (for him - which is not very hard because he has better manners than that). But with the grass allergy we can only really go when a bath can be given pretty much as soon as we get home.
I also started reading my book for the AOW class Jason and I are taking in February. It is pretty interesting, but very basic. I'm sure this is because the makers of the book and classes have to aim low to accommodate a lot of people as this class is very early in the series of classes you can take (meaning many people of varying abilities will be taking it). As you move on into the series I'm sure they can get more detailed and whatnot as fewer and fewer people will be taking those classes. I hope it goes well and Jason will help me out when I need it!
P.W. and I went to the dog park today as it was time for an expression and a bath anyway. It was a good time and he ran around like a nut. He was a little more forceful with some of the other dogs this time too, which was interesting. We've been going on a walk every morning and when we pass the dog park he leans into the leash pretty hard (for him - which is not very hard because he has better manners than that). But with the grass allergy we can only really go when a bath can be given pretty much as soon as we get home.
I also started reading my book for the AOW class Jason and I are taking in February. It is pretty interesting, but very basic. I'm sure this is because the makers of the book and classes have to aim low to accommodate a lot of people as this class is very early in the series of classes you can take (meaning many people of varying abilities will be taking it). As you move on into the series I'm sure they can get more detailed and whatnot as fewer and fewer people will be taking those classes. I hope it goes well and Jason will help me out when I need it!
Labels: Bleys, Cavalier King Charles Spaniel, Diving, Food, Scuba, Tricolor


2 Comments:
Aww, shucks! You're so sweet.
I'm jealous... my dinner was not nearly as fancy.
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